Oil palm in the 2020s and beyond: challenges and solutions
Background Oil palm, Elaeis guineensis, is by far the most important global oil crop, supplying about 40% of all traded vegetable oil. Palm oils are key dietary
Plants | Special Issue : Oil Palm (Elaeis guineensis ... - MDPI
Predictions of the moisture and oil content using linear regression of the impedance measurements at 100 kHz gave RMSE values of 5.85% and 5.71%, respectively. This information is useful for oil palm fruit grading and oil yield production estimation in the palm oil industry. Full article
The environmental impacts of palm oil in context Nature Plants
The clearance of forests and drainage of peatlands for oil palm emit substantial carbon dioxide 56. Oil palms can maintain high rates of carbon uptake 57
Oil palm in the 2020s and beyond: challenges and solutions
Background Oil palm, Elaeis guineensis, is by far the most important global oil crop, supplying about 40% of all traded vegetable oil. Palm oils are key dietary components consumed daily by over three billion people, mostly in Asia, and also have a wide range of important non-food uses including in cleansing and sanitizing products. Main body Oil palm is a perennial crop with a > 25-year life
Yield gaps in oil palm: A quantitative review
Oil palm, currently the world’s main vegetable oil crop, is characterised by a large productivity and a long life span (≥25 years). Peak oil yields of 12 t ha −1 yr −1
Phenomics, genomics of oil palm (Elaeis guineensis Jacq
Oil palm (Elaeis guineensis Jacq.) is a heterogeneous, perennial crop having long breeding cycle with a genome size of 1.8 Gb. The demand for vegetable oil is steadily increasing, and expected that nearly 240?50 million tons of vegetable oil may be required by 2050. Genomics and next generation technologies plays crucial role in achieving the sustainable availability of oil palm with good
Plants Special Issue : Oil Palm (Elaeis guineensis) Biology
Predictions of the moisture and oil content using linear regression of the impedance measurements at 100 kHz gave RMSE values of 5.85% and 5.71%,
Elaeis Guineensis - an overview | ScienceDirect Topics
Abstract: Palm oil ( Elaeis guineensis) is the leading edible oil in terms of global production and export, with Indonesia and Malaysia being the leading producers. Palm oil very high yield per hectare necessitates the use of substantially less arable land than any other edible oil. A balanced fatty acid composition (~ 50% saturated and 50%
Smallholder-Based Oil Palm and Rubber Production in the
The Guinean government has promoted the large-scale production of industrial crops such as oil palm and rubber through the Guinean Oil Palm and Rubber
A map of the extent and year of detection of oil palm
Driven by food and industrial demand, the production of global oil palm has more than doubled over the last two decades. Between 1997 and 2018, oil palm plantations expanded from 10 to 21 Million
