Deodorization AOCS
Table 1. First developments of the edible oil deodorization process (Europe and USA) [1] Inventor Country Year Development Rocca France 1900 Continuous deodorizer at
Deodorization systems | Alfa Laval
Trust Alfa Laval deodorization systems to get rid of odour and volatile substances that degrade oil quality and maximize your edible oil yield. Reliable, versatile, easy-to-operate deodorization systems for edible oil refining. Vast experience in optimizing deodorization systems to meet process requirements. Maximum product quality and yield.
Edible oil refining process systems Alfa Laval
Edible oil refining process systems. Refining crude oil into edible oil requires deep process knowledge—from degumming, neutralization and dewaxing through to
Edible oil refining process systems | Alfa Laval
Refining crude oil into edible oil requires deep process knowledge攆rom degumming, neutralization and dewaxing through to bleaching, deodorizing and GE and 3-MCPD mitigation. Edible oil producers worldwide rely on Alfa Laval know-how to remove impurities and volatile components and optimize refining processes.
Deodorization an overview ScienceDirect Topics
Sook Chin Chew, Kar Lin Nyam, in Lipids and Edible Oils, 20206.3.4 Deodorization Deodorization is the final stage of the refining process, which is a steam distillation at
Advances in Treatment of Vegetable Oil Refining Wastes
Refining of edible oil is a process where free fatty acids are volatilized, condensed, and recovered simultaneously with vacuum decoloring operation. However, processes in vegetable oil refining, such as filter backwash, acidification of soap-stock, and washing of equipment, produce big amounts of wastewaters [ 5 ].
Vegetable Oil Deodorizer Distillate: A Rich Source
Deodorizer distillates obtained from vegetable oil processing J. Oleo Sci. 65, (12) 957-966 (2016) 959 heated to 90 during bleaching. Clay to oil ratio depends on the quality of
Deodorization - AOCS
To minimize the net energy cost, bleached oil is first pre-heated in one or two stages in a heat exchange device with either hot deodorized oil or steam. The highest energy recovery (up to 85%) can be achieved in continuous deodorizers in which bleached oil is pre-heated indirectly with hot deodorized oil.
Energy and Exergy Analysis of a Vegetable Oil Refinery
The energy intensity for processing 100 tonnes of palm kennel oil into edible oil was estimated as 487.04 MJ/tonne with electrical energy accounting for 4.65%, thermal
Energy and Exergy Analysis of a Vegetable Oil Refinery
2.1. Plant Description. Energy and exergy studies of refining crude palm kennel oil into edible vegetable oil were conducted in a factory located in the southwestern Nigeria. The energy requirement and exergy inefficiency for processing 100 tonnes per day of edible vegetable oil from palm kernel oil was estimated.
